LEXICAL-SEMANTIC AND LINGUACULTURAL FEATURES OF THE WORD “FOOD”. Academicia Globe: Inderscience Research , [S. l.], v. 2, n. 04, p. 175–178, 2021. Disponível em: https://agir.academiascience.org/index.php/agir/article/view/81. Acesso em: 31 jan. 2026.