PROBLEMS OF INCREASING EXPORTS OF FRUIT AND VEGETABLE PRODUCTS IN THE REPUBLIC OF UZBEKISTAN

Authors

  • Saidova Dildora Nurmatovna PhD, Associate Professor Department of Agroeconomics, Tashkent State Agrarian University, Tashkent, Uzbekistan
  • Kholmuratova Sarvinoz Sherzod qizi Master's student in Economics, Tashkent State Agrarian University, Tashkent, Uzbekistan

DOI:

https://doi.org/10.17605/

Keywords:

Export, fruit and vegetable products, agricultural sector, foreign trade, agricultural export, logistics, standardization, competitiveness

Abstract

The article examines current trends in the development of fruit and vegetable exports in the Republic of Uzbekistan and analyzes the main problems and constraints hindering the growth of the sector’s export potential. Particular attention is paid to issues of logistics, product storage, standardization, certification, and diversification of export markets. Based on the analysis, directions for improving the efficiency of fruit and vegetable exports and strengthening the country’s food security are proposed.

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Published

2026-04-27

Issue

Vol. 7 No. 4 (2026): Agir

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

How to Cite

PROBLEMS OF INCREASING EXPORTS OF FRUIT AND VEGETABLE PRODUCTS IN THE REPUBLIC OF UZBEKISTAN. (2026). Academicia Globe: Inderscience Research , 7(4), 27-33. https://doi.org/10.17605/