CHANGES IN CLIMATE ADAPTATION OF IMPORTED ABERDEEN-ANGUS CATTLE BREEDS
Keywords:
respiratory rate, lung ventilation, oxygen consumption, sweat rate, gene pool.Abstract
Beef makes up more than 20 percent of the total meat production in the world meat structure, and it ranks third after pork and poultry. For comparison, this situation is proportionally close to 70% in Uzbekistan.
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Published
2024-02-18
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Kochkarov Abdukarim Nuriddinovich, Yangiboyev Abdumalik Eshmurodovich, & Teshaboyev Behruzbek Ulugbek ugli. (2024). CHANGES IN CLIMATE ADAPTATION OF IMPORTED ABERDEEN-ANGUS CATTLE BREEDS. Academicia Globe: Inderscience Research, 5(02), 45–48. Retrieved from https://agir.academiascience.org/index.php/agir/article/view/1494
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